spaghete-usturoi

Spaghetti with olive oil, garlic and chili pepper


  • Ingredients

    • 250 ground chili pepper
    • 150 gr. Grana cheese
    • olive oil
    • garlic
    • salt and pepper
  • How to prepare

    Boil the pasta in salty water.
    Put a splash of olive oil in the pan.
    Add the sliced garlic and let it cook until golden.
    Add the ground chili pepper, stir and pour over the pasta. Serve with Grana cheese on top.


spaghete Spaghetti with olive oil, garlic and chili pepper
spaghete usturoi Spaghetti with olive oil, garlic and chili pepper

spaghete-sosrosii

Spaghetti with red sauce, olives and basil


  • Ingredients

    • 250 gr. spaghetti
    • 300 gr. peeled tomatoes
    • a medium size onion
    • 30 ml extravirgin olive oil
    • 40 gr. seedless black olives
    • 40 gr. seedless green olives
    • salt, pepper, chili pepper, garlic powder, bay leaves, sugar
  • How to prepare

    Boil the spaghetti in salty water.
    Saute the finely chopped onion in extravirgin olive oil.
    Add the peeled tomatoes and let it simmer.
    Season to taste.
    Add the sliced olives and a spoonful of sugar, stir and turn off the gas.


spaghete Spaghetti with red sauce, olives and basil
spaghete sosrosii Spaghetti with red sauce, olives and basil

fusilli-vodka

Fusilli with ricotta cheese a’la vodka


  • Ingredients

    • Fusilli – 250gr
    • tomatoes
    • cream
    • cottage cheese
    • butter
    • olive oil
    • cheese (Ricota forte)
    • Vodka
    • basil, chili pepper, salt
  • How to prepare

    It is quite complicated to prepare but, fortunately, you can buy it ready-made.
    Go to the local shop and look for the Pasta D’oro Ricotta a la Vodka jar on the shelf.
    Heat the content of the jar on the cooker or in the microwave.
    You may add some extravirgin olive oil while heating the sauce.


fusilli 1 Fusilli with ricotta cheese ala vodka
fusilli vodka Fusilli with ricotta cheese ala vodka

lasagne-kaizer

Lasagne corte with white sauce, kaiser and cream


  • Ingredients

    • Lasagne corte (wavy noodles) – 250gr
    • Kaiser – 150gr
    • cream – 200gr
    • Grana cheese – 100gr
    • olive oil, salt, pepper
  • How to prepare

    Boil the pasta in salty water.
    Cut the kaiser into small pieces (1cm) and saute in 30 ml of extravirgin live oil until it reddens.
    Add the pasta and pour the cream, stir for 20 secondswhile still cooking, season to taste and serve with plenty of grana cheese.


lasagne corte Lasagne corte with white sauce, kaiser and cream
lasagne kaizer Lasagne corte with white sauce, kaiser and cream

spaghete-creveti

Spaghetti with red sauce, basil and shrimps


  • Ingredients

    • Spaghetti – 250 gr
    • peeled tomatoes – 300 g
    • fresh whole shrimp
    • - 250 gr
    • a medium size onion
    • extravirgin olive oil – 30 ml
    • a glass of white wine
    • salt, pepper, basil, chili pepper,garlic powder, bay leaves, sugar
  • How to prepare

    Boil the pasta in salty water.
    Saute a finely chopped onion in extravirgin olive oil.
    Add the shrimps after rinsing them thoroughly.
    Add a glass of white wine and let it simmer for 5-6 minutes, then mix with the pasta.


spaghete Spaghetti with red sauce, basil and shrimps
spaghete creveti Spaghetti with red sauce, basil and shrimps

pastadoro-tomate

Pasta D’Oro with tomatoes and basil


  • Ingredients

    • any type of Pasta d’oro pasta
    • tomatoes
    • tomato juice
    • onion
    • olive oil
    • basil, salt
  • How to prepare

    The easiest possible way: you go to the shop, find the shelf with sauces and look for the jar from the picture above. Heat the content of the jar and add olive oil to taste.


pasta pomodoro Pasta DOro with tomatoes and basil
pastadoro tomate Pasta DOro with tomatoes and basil